Chinese Food

Fried chicken with soy bean and rice

My husband loves this dish. -

Oyster with minced garlic

I ate 3 roasted oysters for 10 yuan at a time on the street. The roasted oysters on the street not only look dirty, but also look black. They don't seem to have appetite. They are very salty. It reminds me of all kinds of news reports about stre... ...

White fungus and job's tears and red dates soup

Stewed cucumber with loach

Hot and sour potato shreds

Chicken and fruit

Since I saw the snack of Hotan fruit on the Internet, I immediately fell in love with it. Just a few simple materials can make cute snacks. And it's not complicated. It's delicious.

Light and healthy bean sprouts in cold sauce

Bean sprouts are nutritious, delicious, light and refreshing. They are also comfortable with meat dishes. It's really an indispensable dish on the table. It's very simple. I'm sure you won't refuse such a dish of bright colors for any taste. You... ...

Marinated grapefruit - refreshing summer

I like to invite my friends to come home. It's very common to drink drinks. The water is more common. It's better to prepare some red wine cups with special drinks. Take them out after nearly a month's salting. Pour a little juice from the jar i... ...

Shredded potato with scallion oil (cold, sour and sweet taste)

I like the taste of scallion oil. I also like potato shreds. Today, I came up with an idea. The result surprised me.

Stir fried pork face with garlic

I like pig's head meat. The best place for pig's head meat is pig's face and sexy pig

Delicious egg yolk crispy (egg yolk, blueberry and Matcha)

This recipe is from Huihua food record. I have practiced it carefully. A very detailed recipe is worth recommending. There are 24 recipes for this recipe. There are differences in the process of making 8 blueberry and green tea yolk crisps and t... ...

Special snack -- Midu yellow rice noodles

It's a special snack of Dali Midu. People in other places don't like it very much.

Fried rice with eel and crab seeds

Boss, why don't you see eels in the fried rice with eels. Well, I'm sorry. Our chef's name is eel. Ha ha. There aren't a few eels to order fried rice outside. It's full of self-made ingredients and full of color, fragrance and taste. Hermes in f... ...

Stewed tofu with cabbage

Autumn is coming. It's not good to eat more cold dishes. So I'm trying to make some healthy and nutritious hot dishes for my family. Chinese cabbage and pork stewed with vermicelli. Chinese cabbage stewed with tofu is a common dish on our table.... ...

Mushroom and rape

I love mushrooms. When I was a child, my mother often cooked them for me.

Fancy cake

It's brilliant. Make a cake. It's like turning sugar. It's like a thousand layers. It's like cake. I feel very beautiful. It's delicious. Take it out and share it.

Braised oxtail in Spanish red wine

There are many ways to stew oxtail in red wine. My way is a pure western way. It's not difficult. I'm very wordy. I hope that the little friends who are learning how to cook can understand it. -

Black rice and red dates soup

Caterpillar bread

Caterpillar bread. It can be seen in almost every supermarket. It has a vivid shape, various tastes, attracts children's attention and is cheap. Because it's easy to make. It's popular with bakers. It's a star bread. Absolutely classic.

Steamed Maodou rice

My daughter never eats Maodou rice. Last night, I made this steamed Maodou rice. My daughter ate a lot and said it was delicious. Today, I specially made the upload method. I hope more mothers can make it for babies. This season's Maodou is very... ...